Peach Fine Pairing by Easton Reed (230 g Jar)
SKU: 100189
RRP: €9.95
VPE: 6
Peach Fine Pairing - Peach chutney with maple syrup and thyme
Easton Reed's Peach Fine Pairing combines 51% peaches with maple syrup and thyme. Peach lends a soft fruit note, maple syrup adds its characteristic sweetness, and thyme brings a delicate herbal accent. Its approachable recipe makes Peach an especially versatile variety for barbecues, cheese boards, brunch and summery appetizers.
What is a fine pairing?
A fine pairing is a carefully composed fruit preparation served with cheese and savory foods, much like a chutney. It can be used as a side, spread or topping. Peach clearly shows that chutneys aren't just for fall: peach, maple syrup and thyme pair well with halloumi, poultry, pork, sandwiches and a relaxed summer brunch.
Why this variety performs well in retail
- An easy-to-understand premium combination of peach, maple syrup and thyme
- Summery profile for barbecue, picnic and brunch displays
- Versatile with cheese, grilled cheese, poultry, burgers, sandwiches and crostini
- A great introduction for customers trying fine pairings or chutneys for the first time
- Suitable for specialty food shops, cheese counters, barbecue shops, concept stores and cafés
- Strong connection with other Easton-Reed products for barbecues and brunch
Recommendations for your customers
Peach pairs well with fresh goat cheese, ricotta, Brie, Camembert and halloumi. For barbecues, it goes with chicken, pork, grilled cheese and vegetables. As a topping, it works well on chicken burgers, Brie sandwiches or crostini with cream cheese. For brunch, serve it with savory waffles, bagels, cheese and ham.
Placement and cross-selling
Peach should be featured during barbecue season with halloumi, poultry, barbecue sauces or summer specialty foods. In cheese shops, it pairs well with mild and creamy varieties; in concept stores, it fits with picnic, brunch and gift ideas. Cafés and smaller foodservice businesses can use it for crostini, sandwiches and cheese boards. Blueberry and Raspberry join Peach to form the lighter, summery trio of the collection.
B2B facts
- Contents: 230 g
- Order unit: 6 jars
- Suitable for specialty food shops, cheese shops, barbecue shops, concept stores and brunch-focused foodservice
- Particularly popular in spring, summer and barbecue season
Peaches (51%), sugar, maple syrup (7%), gelling agent: pectin, thyme (<1%), lemon concentrate
Average nutritional values (per 100 g)
| Energy | 892 kJ / 210 kcal |
|---|---|
| Fat | 0 g |
| of which saturated fatty acids | 0 g |
| Carbohydrates | 52 g |
| of which sugar | 52 g |
| Protein | 0 g |
| Salt | 0 g |
| Notes | Refrigerate after opening |
|---|---|
| Food Business Operator | Ryan's Specialties GmbH & Co. KG, Martinipark, Gebäude C1, Provinostr. 52, D 86153 Augsburg |
| Content | 230 Grams |
| Barcode | 4260495112015 |
Peach Fine Pairing - Peach chutney with maple syrup and thyme
Easton Reed's Peach Fine Pairing combines 51% peaches with maple syrup and thyme. Peach lends a soft fruit note, maple syrup adds its characteristic sweetness, and thyme brings a delicate herbal accent. Its approachable recipe makes Peach an especially versatile variety for barbecues, cheese boards, brunch and summery appetizers.
What is a fine pairing?
A fine pairing is a carefully composed fruit preparation served with cheese and savory foods, much like a chutney. It can be used as a side, spread or topping. Peach clearly shows that chutneys aren't just for fall: peach, maple syrup and thyme pair well with halloumi, poultry, pork, sandwiches and a relaxed summer brunch.
Why this variety performs well in retail
- An easy-to-understand premium combination of peach, maple syrup and thyme
- Summery profile for barbecue, picnic and brunch displays
- Versatile with cheese, grilled cheese, poultry, burgers, sandwiches and crostini
- A great introduction for customers trying fine pairings or chutneys for the first time
- Suitable for specialty food shops, cheese counters, barbecue shops, concept stores and cafés
- Strong connection with other Easton-Reed products for barbecues and brunch
Recommendations for your customers
Peach pairs well with fresh goat cheese, ricotta, Brie, Camembert and halloumi. For barbecues, it goes with chicken, pork, grilled cheese and vegetables. As a topping, it works well on chicken burgers, Brie sandwiches or crostini with cream cheese. For brunch, serve it with savory waffles, bagels, cheese and ham.
Placement and cross-selling
Peach should be featured during barbecue season with halloumi, poultry, barbecue sauces or summer specialty foods. In cheese shops, it pairs well with mild and creamy varieties; in concept stores, it fits with picnic, brunch and gift ideas. Cafés and smaller foodservice businesses can use it for crostini, sandwiches and cheese boards. Blueberry and Raspberry join Peach to form the lighter, summery trio of the collection.
B2B facts
- Contents: 230 g
- Order unit: 6 jars
- Suitable for specialty food shops, cheese shops, barbecue shops, concept stores and brunch-focused foodservice
- Particularly popular in spring, summer and barbecue season
Peaches (51%), sugar, maple syrup (7%), gelling agent: pectin, thyme (<1%), lemon concentrate
Average nutritional values (per 100 g)
| Energy | 892 kJ / 210 kcal |
|---|---|
| Fat | 0 g |
| of which saturated fatty acids | 0 g |
| Carbohydrates | 52 g |
| of which sugar | 52 g |
| Protein | 0 g |
| Salt | 0 g |
| Notes | Refrigerate after opening |
|---|---|
| Food Business Operator | Ryan's Specialties GmbH & Co. KG, Martinipark, Gebäude C1, Provinostr. 52, D 86153 Augsburg |
| Content | 230 Grams |
| Barcode | 4260495112015 |
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