Country Daylight Cherry Crumble
SKU: 13922
RRP: 4.95 €
VPE: 12
Cherry Crumble Daylight by Country Candle
Sweet baking scent with notes of raspberry jam, vanilla glaze, and melted butter – like a fresh crumble straight from the oven.
Why this product is ideal for your range:
- Seasonal bestseller with nostalgic pastry aroma
- Attractive gift idea for autumn and winter
- Authentic fragrance that invites you to linger
Why your customers will love this scented candle:
- Seductively sweet fruit pastry scent
- Especially popular among fans of gourmand scents
- Long-lasting, cozy room fragrance
Order now and gift autumn dessert moments!
| Barcode | |
|---|---|
| Duft | |
| Brennzeit | 10-15 Stunden |
| Inhalt | 42 Gramm |
Cherry Crumble Daylight by Country Candle
Sweet baking scent with notes of raspberry jam, vanilla glaze, and melted butter – like a fresh crumble straight from the oven.
Why this product is ideal for your range:
- Seasonal bestseller with nostalgic pastry aroma
- Attractive gift idea for autumn and winter
- Authentic fragrance that invites you to linger
Why your customers will love this scented candle:
- Seductively sweet fruit pastry scent
- Especially popular among fans of gourmand scents
- Long-lasting, cozy room fragrance
Order now and gift autumn dessert moments!
| Barcode | |
|---|---|
| Duft | |
| Brennzeit | 10-15 Stunden |
| Inhalt | 42 Gramm |
Discover new insights in our blogs.
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...