Country Daylight Cranberry Orange
SKU: 13077
RRP: 4.95 €
VPE: 12
Cranberry Orange Daylight by Country Candle
A fruity-sweet experience with the fresh combination of cranberries, mandarins, and lemon peel. The fruity notes of clementines, strawberries, and pomegranate are wonderfully complemented by vanilla, neroli, and musk.
Why this product is ideal for your range:
- Fruity, fresh scents, perfect for the cold season
- Ideal for fruity scent lovers
- Creates a vibrant, inviting atmosphere
Why your customers will love this scented candle:
- Pleasantly sweet and refreshing
- Versatile for use in any room
- Long-lasting and soothing
Order now and experience the fruity enjoyment!
| Barcode | 846853069999 |
|---|---|
| Fragrance | Fruity,Sweet |
| Burning time | 10-15 hours |
| Contents | 42 grams |
Cranberry Orange Daylight by Country Candle
A fruity-sweet experience with the fresh combination of cranberries, mandarins, and lemon peel. The fruity notes of clementines, strawberries, and pomegranate are wonderfully complemented by vanilla, neroli, and musk.
Why this product is ideal for your range:
- Fruity, fresh scents, perfect for the cold season
- Ideal for fruity scent lovers
- Creates a vibrant, inviting atmosphere
Why your customers will love this scented candle:
- Pleasantly sweet and refreshing
- Versatile for use in any room
- Long-lasting and soothing
Order now and experience the fruity enjoyment!
| Barcode | 846853069999 |
|---|---|
| Fragrance | Fruity,Sweet |
| Burning time | 10-15 hours |
| Contents | 42 grams |
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...