Kringle Jar Large Zombie Horde
SKU: 14831
RRP: €39.95
VPE: 1
Kringle Candle Scented Candle – Zombie Horde
Zombie Horde opens with juicy apple, burnt smoke, and mysterious olibanum resin – a dark, captivating composition that slowly unfolds with patchouli and musk. Golden amber and creamy sandalwood add warmth, while leather, incense, and musk provide a mystical base.
Fragrance profile overview:
- Top notes: Ripe apple, burnt smoke, frankincense resin
- Heart notes: Golden amber, sandalwood
- Base notes: leather, incense, musk
Selling points for resellers:
- A dark, spicy, complex fragrance with uncanny depth.
- High-quality candle in a stylish glass – even burning
- Perfect for Halloween, dark evenings or special room atmospheres
- Original Kringle Candle – authentic from the USA
Zombie Horde – a fragrance that makes the uncanny tangibly alive.
| Barcode | 846853094571 |
|---|
Kringle Candle Scented Candle – Zombie Horde
Zombie Horde opens with juicy apple, burnt smoke, and mysterious olibanum resin – a dark, captivating composition that slowly unfolds with patchouli and musk. Golden amber and creamy sandalwood add warmth, while leather, incense, and musk provide a mystical base.
Fragrance profile overview:
- Top notes: Ripe apple, burnt smoke, frankincense resin
- Heart notes: Golden amber, sandalwood
- Base notes: leather, incense, musk
Selling points for resellers:
- A dark, spicy, complex fragrance with uncanny depth.
- High-quality candle in a stylish glass – even burning
- Perfect for Halloween, dark evenings or special room atmospheres
- Original Kringle Candle – authentic from the USA
Zombie Horde – a fragrance that makes the uncanny tangibly alive.
| Barcode | 846853094571 |
|---|
Discover new insights in our blogs.
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...