Reserve Jar-California Cab
SKU: 14278
RRP: 38.95 €
VPE: 1
California Cab scented candle by Kringle Candle
A luxurious scent like a California red wine: dark berries, herbs, and oak in perfect harmony.
Why this product is ideal for your assortment
- Desirable collector's item from a limited reserve collection
- Ideal for autumn, wine lovers & high-quality gift ideas
- Elegant fragrance composition for a stylish home
Why your customers will love this candle
- Ripe blackberries & currants for fruity depth
- Green herbs and oak for a noble aroma
- Inspired by the charm of California vineyards
Only while supplies last – secure yours now!
| Barcode | 846853087368 |
|---|---|
| Fragrance | Manly, Autumn/Fall |
| Burn Time | 100 Hours |
| Content | 624 grams |
California Cab scented candle by Kringle Candle
A luxurious scent like a California red wine: dark berries, herbs, and oak in perfect harmony.
Why this product is ideal for your assortment
- Desirable collector's item from a limited reserve collection
- Ideal for autumn, wine lovers & high-quality gift ideas
- Elegant fragrance composition for a stylish home
Why your customers will love this candle
- Ripe blackberries & currants for fruity depth
- Green herbs and oak for a noble aroma
- Inspired by the charm of California vineyards
Only while supplies last – secure yours now!
| Barcode | 846853087368 |
|---|---|
| Fragrance | Manly, Autumn/Fall |
| Burn Time | 100 Hours |
| Content | 624 grams |
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...