Dough Blender
SKU: 05318
RRP: 13.95 €
VPE: 6
Dough mixer made of sturdy stainless steel
Perfect for preparing pie crust: With this sturdy stainless steel dough mixer, cold butter and flour can be effortlessly processed into a smooth dough – all without mess.
Why this product is ideal for your assortment
- Sturdy stainless steel for durability
- Ideal for mixing dough for pie crusts and other baked goods
- Efficient and easy to handle
Why your customers will love this dough mixer
- Ensures a perfect result without mess
- Easy to clean and durable
- Ideal for home and professional bakers
Order now and make baking even easier!
| Barcode | 030734058565 |
|---|
Dough mixer made of sturdy stainless steel
Perfect for preparing pie crust: With this sturdy stainless steel dough mixer, cold butter and flour can be effortlessly processed into a smooth dough – all without mess.
Why this product is ideal for your assortment
- Sturdy stainless steel for durability
- Ideal for mixing dough for pie crusts and other baked goods
- Efficient and easy to handle
Why your customers will love this dough mixer
- Ensures a perfect result without mess
- Easy to clean and durable
- Ideal for home and professional bakers
Order now and make baking even easier!
| Barcode | 030734058565 |
|---|
Discover new insights in our blogs.
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...