Country Jar Medium Pineapplerita
SKU: 13373
RRP: 33.50 €
VPE: 1
Pineapplerita scented candle by Country Candle
Fruity cocktail scent with pineapple, coconut, and citrus – ideal for vacation feelings at home or summer evenings on the balcony.
Why this product is ideal for your assortment
- Colorful country design with a wide target audience spectrum
- Spring and summer scent with a high repurchase rate
- Various sizes – ideal for any budget and need
Why your customers will love this scented candle
- Vacation moments in candlelight with fruity margarita scent
- Harmonious fragrance composition of fruits, flowers, and vanilla
- Perfect as a gift or as a summery highlight for the home
Order now and enhance your assortment with tropical fragrance diversity!
| Barcode | 846853074986 |
|---|---|
| Fragrance | Fresh, fruity, citrus, spring, summer |
| Burning time | 65-90 hours |
| Contents | 453 grams |
Pineapplerita scented candle by Country Candle
Fruity cocktail scent with pineapple, coconut, and citrus – ideal for vacation feelings at home or summer evenings on the balcony.
Why this product is ideal for your assortment
- Colorful country design with a wide target audience spectrum
- Spring and summer scent with a high repurchase rate
- Various sizes – ideal for any budget and need
Why your customers will love this scented candle
- Vacation moments in candlelight with fruity margarita scent
- Harmonious fragrance composition of fruits, flowers, and vanilla
- Perfect as a gift or as a summery highlight for the home
Order now and enhance your assortment with tropical fragrance diversity!
| Barcode | 846853074986 |
|---|---|
| Fragrance | Fresh, fruity, citrus, spring, summer |
| Burning time | 65-90 hours |
| Contents | 453 grams |
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...