Iced Citrus scented candle by Kringle Candle - Tumbler 3-Wick
SKU: 12734
RRP: 32.50 €
VPE: 1
Iced Citrus scented candle by Kringle Candle
Elegant white premium scented candle with a winter-fresh composition of lemon, peppermint, pine needles, and grapefruit.
Why this scented candle is perfect for your range:
- High-quality handcrafted by Kringle Candle from New England
- Authentic winter scent notes for seasonal highlights
- Timeless design for stylish decoration and gift ideas
Why your customers will love this scented candle:
- Invigorating scent mix of fresh lemon and winter mint
- Ideal for the darker season and festive atmosphere
- Perfect addition for cozy winter evenings
Discover the wintery fresh scent now!
| Barcode | 846853066707 |
|---|---|
| Fragrance | Fresh, Fruity, Winter |
| Contents | 411 grams |
Iced Citrus scented candle by Kringle Candle
Elegant white premium scented candle with a winter-fresh composition of lemon, peppermint, pine needles, and grapefruit.
Why this scented candle is perfect for your range:
- High-quality handcrafted by Kringle Candle from New England
- Authentic winter scent notes for seasonal highlights
- Timeless design for stylish decoration and gift ideas
Why your customers will love this scented candle:
- Invigorating scent mix of fresh lemon and winter mint
- Ideal for the darker season and festive atmosphere
- Perfect addition for cozy winter evenings
Discover the wintery fresh scent now!
| Barcode | 846853066707 |
|---|---|
| Fragrance | Fresh, Fruity, Winter |
| Contents | 411 grams |
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...