Bourbon Smoked Vanilla Sugar 113 g
SKU: 05418
RRP: €9.50
VPE: 6
Bourbon Smoked Vanilla Sugar – Premium vanilla sugar with a smoky-sweet depth from Bourbon Barrel Foods
With its Bourbon Smoked Vanilla Sugar, Kentucky's Bourbon Barrel Foods presents an exceptional specialty that perfectly balances sweetness, smoke, and vanilla. Smoked over bourbon wood barrels, the sugar develops a warm, caramel depth, which is perfectly complemented by the intense aroma of genuine Bourbon Madagascar vanilla beans . Fine pieces of vanillin provide a uniquely aromatic finish.
This premium sugar is versatile – whether in cakes, cookies, desserts, coffee, tea or cocktails , it gives every creation an elegant, smoky-sweet note with an American gourmet character.
Advantages for your product range:
✓ Handcrafted in Kentucky – made according to the principle “Slow. Small. Simple.”
✓ Refined with real Bourbon Madagascar vanilla beans
✓ Smoked over bourbon barrels – for a uniquely deep aroma
✓ Versatile use in baked goods, desserts & drinks
✓ Ideal for delicatessens, gift boxes & gourmet customers
Bourbon Smoked Vanilla Sugar from Bourbon Barrel Foods – a luxurious vanilla sugar with depth, character and a touch of American sophistication.
Raw demerara sugar, Madagascan vanilla powder (2%)
Average Nutritional Values (per 100 g)
| Energy Value | 1700 kJ / 400 kcal |
|---|---|
| Fat | 0 g |
| of which Saturates | 0 g |
| Carbohydrates | 100 g |
| of which Sugars | 100 g |
| Protein | 0 g |
| Salt | 0 g |
| Product Name | Bourbon-Smoked Vanilla Sugar |
|---|---|
| Food Company | American Heritage GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
| Content | 113 grams |
| Barcode |
Bourbon Smoked Vanilla Sugar – Premium vanilla sugar with a smoky-sweet depth from Bourbon Barrel Foods
With its Bourbon Smoked Vanilla Sugar, Kentucky's Bourbon Barrel Foods presents an exceptional specialty that perfectly balances sweetness, smoke, and vanilla. Smoked over bourbon wood barrels, the sugar develops a warm, caramel depth, which is perfectly complemented by the intense aroma of genuine Bourbon Madagascar vanilla beans . Fine pieces of vanillin provide a uniquely aromatic finish.
This premium sugar is versatile – whether in cakes, cookies, desserts, coffee, tea or cocktails , it gives every creation an elegant, smoky-sweet note with an American gourmet character.
Advantages for your product range:
✓ Handcrafted in Kentucky – made according to the principle “Slow. Small. Simple.”
✓ Refined with real Bourbon Madagascar vanilla beans
✓ Smoked over bourbon barrels – for a uniquely deep aroma
✓ Versatile use in baked goods, desserts & drinks
✓ Ideal for delicatessens, gift boxes & gourmet customers
Bourbon Smoked Vanilla Sugar from Bourbon Barrel Foods – a luxurious vanilla sugar with depth, character and a touch of American sophistication.
Raw demerara sugar, Madagascan vanilla powder (2%)
Average Nutritional Values (per 100 g)
| Energy Value | 1700 kJ / 400 kcal |
|---|---|
| Fat | 0 g |
| of which Saturates | 0 g |
| Carbohydrates | 100 g |
| of which Sugars | 100 g |
| Protein | 0 g |
| Salt | 0 g |
| Product Name | Bourbon-Smoked Vanilla Sugar |
|---|---|
| Food Company | American Heritage GmbH & Co. KG, Martinipark, Building C1, Provinostr. 52, D 86153 Augsburg |
| Content | 113 grams |
| Barcode |
Discover new insights in our blogs.
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...