Kringle Daylight Rosewood & Vetiver
SKU: 14852
RRP: €4.95
VPE: 12
Kringle Candle Daylight – Rosewood & Vetiver
In the Daylight format, Rosewood & Vetiver impresses with subtle elegance and deep warmth – ideal for small spaces or as a stylish gift.
Fragrance profile at a glance:
Top note: Fresh autumn air, sweet fruit
Heart note: Amber, golden flowers, vetiver
Base note: Rosewood, tobacco leaf, warm woods
Sales arguments for resellers:
- Perfect starter candle with a high-quality scent profile
- Popular as a gift item or as a fragrance sample
- Strong, clean scent despite compact size
- Stylishly complements every seasonal collection
Small, noble, and expressive – Rosewood & Vetiver Daylight brings a stylish autumn atmosphere to every corner.
| Barcode | 846853093970 |
|---|
Kringle Candle Daylight – Rosewood & Vetiver
In the Daylight format, Rosewood & Vetiver impresses with subtle elegance and deep warmth – ideal for small spaces or as a stylish gift.
Fragrance profile at a glance:
Top note: Fresh autumn air, sweet fruit
Heart note: Amber, golden flowers, vetiver
Base note: Rosewood, tobacco leaf, warm woods
Sales arguments for resellers:
- Perfect starter candle with a high-quality scent profile
- Popular as a gift item or as a fragrance sample
- Strong, clean scent despite compact size
- Stylishly complements every seasonal collection
Small, noble, and expressive – Rosewood & Vetiver Daylight brings a stylish autumn atmosphere to every corner.
| Barcode | 846853093970 |
|---|
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...