Kringle Jar Medium Amber Wood
SKU: 13492
RRP: 33.50 €
VPE: 1
Amber Wood scented candle medium by Kringle Candle
Experience the scent of an autumn forest with Amber Wood. A harmonious blend of bourbon, vanilla, wood smoke, and spices creates a warm, inviting atmosphere.
Why this product is ideal for your range:
- Perfect scent for autumn and winter
- Ideal for customers who prefer woody and spicy fragrances
- Perfect for cozy, relaxing spaces
Why your customers will love this product:
- Intense, spicy scent with sweet and smoky notes
- Ideal for creating a cozy atmosphere
- Long-lasting fragrance
Order now!
| Barcode | 846853078014 |
|---|---|
| Duft | Zimtig,Herbst |
| Brennzeit | 65-90 Stunden |
| Inhalt | 411 Gramm |
Amber Wood scented candle medium by Kringle Candle
Experience the scent of an autumn forest with Amber Wood. A harmonious blend of bourbon, vanilla, wood smoke, and spices creates a warm, inviting atmosphere.
Why this product is ideal for your range:
- Perfect scent for autumn and winter
- Ideal for customers who prefer woody and spicy fragrances
- Perfect for cozy, relaxing spaces
Why your customers will love this product:
- Intense, spicy scent with sweet and smoky notes
- Ideal for creating a cozy atmosphere
- Long-lasting fragrance
Order now!
| Barcode | 846853078014 |
|---|---|
| Duft | Zimtig,Herbst |
| Brennzeit | 65-90 Stunden |
| Inhalt | 411 Gramm |
Discover new insights in our blogs.
Discover the Easton Reed Fine Pairings in the gourmet wholesale: fruity chutneys for cheese, BBQ, bread, sandwiches, and gift baskets. Plant-based, without artificial flavors, and produced in small batches in Europe. Explore the B2B range at Ryan’s now.
In early March, I was on a special culinary journey as a buyer – invited by Scottish Development International (SDI)...
Discover the Easton Reed Fine Pairings in the gourmet wholesale: fruity chutneys for cheese, BBQ, bread, sandwiches, and gift baskets. Plant-based, without artificial flavors, and produced in small batches in Europe. Explore the B2B range at Ryan’s now.
In early March, I was on a special culinary journey as a buyer – invited by Scottish Development International (SDI)...