Kringle Jar Medium Away In A Manger
SKU: 13601
RRP: 33.50 €
VPE: 1
Away in a Manger scented candle medium by Kringle Candle
Citrus, cinnamon, vanilla & cashmere woods combine to create a warming Christmas scent with festive depth.
Why this product is ideal for your range:
- Popular seasonal scent for winter & Christmas
- High-quality soy wax in stylish design
- Ideal as a gift or festive decoration
Why your customers will love this candle:
- Diverse fragrance notes from orange to musk
- Quick scent start – cozy & inviting
- Perfect for festive atmosphere in any room
Order now and spread Christmas magic!
| Barcode | 846853078076 |
|---|---|
| Fragrance | Cinnamony,Fresh,Fruity,Male,Vanilla,Citrus,Winter,Christmas |
| Contents | 411 grams |
Away in a Manger scented candle medium by Kringle Candle
Citrus, cinnamon, vanilla & cashmere woods combine to create a warming Christmas scent with festive depth.
Why this product is ideal for your range:
- Popular seasonal scent for winter & Christmas
- High-quality soy wax in stylish design
- Ideal as a gift or festive decoration
Why your customers will love this candle:
- Diverse fragrance notes from orange to musk
- Quick scent start – cozy & inviting
- Perfect for festive atmosphere in any room
Order now and spread Christmas magic!
| Barcode | 846853078076 |
|---|---|
| Fragrance | Cinnamony,Fresh,Fruity,Male,Vanilla,Citrus,Winter,Christmas |
| Contents | 411 grams |
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...