Kringle Jar Medium Rosemary Applerita
SKU: 13902
RRP: 33.50 €
VPE: 1
Rosemary Applerita Scented Candle Medium by Kringle Candle
Autumnal fruit aromas like apple, pear, and peach combine with cider notes, rosemary, cinnamon, and orange for a warm, fresh scent.
Why this product is ideal for your range:
- Trendy mix of fruit, herb, and spice notes
- Perfect for autumn-themed worlds and gift ideas
- Appeals to lovers of authentic fairground scents
Why your customers will love this scented candle:
- Warm, natural scent blend for cozy autumn days
- Long-lasting, balanced fragrance character
- Ideal for everyone who appreciates apple and herbal scents
Try now and create autumnal feel-good moments!
| Barcode | |
|---|---|
| Duft | |
| Brennzeit | 65-90 Stunden |
| Inhalt | 411 Gramm |
Rosemary Applerita Scented Candle Medium by Kringle Candle
Autumnal fruit aromas like apple, pear, and peach combine with cider notes, rosemary, cinnamon, and orange for a warm, fresh scent.
Why this product is ideal for your range:
- Trendy mix of fruit, herb, and spice notes
- Perfect for autumn-themed worlds and gift ideas
- Appeals to lovers of authentic fairground scents
Why your customers will love this scented candle:
- Warm, natural scent blend for cozy autumn days
- Long-lasting, balanced fragrance character
- Ideal for everyone who appreciates apple and herbal scents
Try now and create autumnal feel-good moments!
| Barcode | |
|---|---|
| Duft | |
| Brennzeit | 65-90 Stunden |
| Inhalt | 411 Gramm |
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...
A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...