Reserve Jar-Red Delicious
SKU: 13880
RRP: 38.95 €
VPE: 1
Red Delicious candle by Kringle Candle – Reserve Line Early Summer
A fruity-floral summer fragrance with apple, peach blossoms, freesias & amber – fresh, elegant and a hint of sweetness.
Why this product is ideal for your range:
- Part of the exclusive Reserve Line Early Summer
- Refined summer fragrance with seasonal appeal
- Luxurious glass packaging – ideal for gifts
Why your customers will love this candle:
- Fresh-fruity fragrance experience for warm days
- Complex fragrance composition with apple and vanilla orchid
- Long-lasting & atmospheric with two wicks
Discover summer elegance with apple scent now!
| Barcode | 846853082783 |
|---|---|
| Fragrance | Flowery,Fruity,Vanilla |
| Burning Time | 100 Hours |
| Content | 624 grams |
Red Delicious candle by Kringle Candle – Reserve Line Early Summer
A fruity-floral summer fragrance with apple, peach blossoms, freesias & amber – fresh, elegant and a hint of sweetness.
Why this product is ideal for your range:
- Part of the exclusive Reserve Line Early Summer
- Refined summer fragrance with seasonal appeal
- Luxurious glass packaging – ideal for gifts
Why your customers will love this candle:
- Fresh-fruity fragrance experience for warm days
- Complex fragrance composition with apple and vanilla orchid
- Long-lasting & atmospheric with two wicks
Discover summer elegance with apple scent now!
| Barcode | 846853082783 |
|---|---|
| Fragrance | Flowery,Fruity,Vanilla |
| Burning Time | 100 Hours |
| Content | 624 grams |
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
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A good autumn roast relies not just on the meat, but also on its accompaniments. Fruity chutneys and sauces from Easton Reed bring cranberry, cherry, or plum into the mix, adding a special touch to classic braised dishes. Whether served as a side, stirred into the gravy, or used as a cranberry-maple glaze – this is how you turn a Sunday roast into a real feast.
A range that truly touches customers Successful retailers know: these days, "good taste" alone is no longer enough. Products need...